**Banner**

 

MAIN COURSES
   
LAMB SHOULDER 22.50€
lambsauce | honey | potato | vegetables | thyme  
   
RISOTTO 18.50€
truffle | chives | spinach | mushrooms | salsify | parmesan  
   
ENTRECÔTE BLACK ANGUS “NEBRASKA” 25.50€
striploin from the Mibrassa | mushrooms | tomato chutney | veggies | roasted patatoes  
   
RED TUNA RYOSHI 20.50€
Stir-fried veggies | pink ginger | wakame salad | soy gel | wasabi  
   
WARM CHEVICHE 21.50€
stone bass | prawns | yellow aji pepper | sweet potato | coconut | lime | red onion | coriander  
   
SEA BASS 22.50€
Singapore laksa | egg noodles | stir-fried veggies | fried onion | almongs | spring onion | coriander